The Best Team for the Job
Olfactive Biosolutions management has deep experience in the food and beverage and consumer packaged goods industries, with successful track records in product development, sales, and marketing.
Our technical team boasts world-class knowledge of both ectopic receptor and olfactory and taste receptor technology.
Olfactive Biosolutions data scientists have unique knowledge in how to train artificial intelligence with receptor data, to identify potential ectopic receptor effects.

Biotechnology and AI Advisors

Olfactory Scientist & Biotech Consultant, Former Senior Scientist, Aromyx

Distinguished Professor & Chair, Department of Biochemistry and Molecular Biology, Penn State University

Professor, Dept. of Biochemistry & Biophysics and Dept. of Pharmaceutical Chemistry, UCSF

The Robert and Barbara Kleist Professor in the School of Engineering, Stanford University

CTO App Innovation, Infrastructure, Security, Global Partner Solutions, Microsoft

Professor & Chemist, Food Science and Technology, University of California at Davis